Garlic Lemon Baked Tilapia
Candace Church
28/12/2023
Reviews
Ingredients:
Adjust Servings
| 4 - 6-8 oz Tilapia Filets | |
| 5 - Tablespoon Melted Butter | |
| 2 - Cloves Minced Garlic | |
| 1/4 - teaspoon Crushed Red Pepper Flakes | |
| 2 - Tablespoons Acadiana Steak Seasoning | |
| 1 - Sliced into Rounds Lemon | |
| 1/2 - Zest & Juice Lemon | |
| 1/4 - Bunch Coarse Chopped Parsley |
Directions
1.
Step 1 -
Preheat oven to 400°. Season tilapia with Acadiana Steak Seasoning (you should add a little salt as the Acadiana seasoning doesn't have much salt in it) and place on a small baking sheet.
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2.
Step 2 -
Mix together butter, garlic, red pepper flakes, lemon juice, and zest then pour over tilapia. Place lemon rounds on top and around tilapia.
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3.
Step 3 -
Bake tilapia until fork-tender, 10 to 12 minutes. Add your coarse chopped parsley on top right before serving.
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